Raymond Blanc takes The Apprentice to the restaurant business
By Sarah Todd
Michelin-starred chef Raymond Blanc is to host a new reality television show where, as the top prize, a couple will be given the opportunity to set up their own restaurant.
Called The Restaurant and created by the producer of The Apprentice, Blanc will tutor, then fire, a total of nine competing couples whose dream it is to run their own restaurant.
Cameras will follow the couples 24 hours a day as they attempt to create their perfect restaurant and then open the doors to the paying public. The programme makers promise that the show will be a “brutal insight into the business of running a restaurant”.
The show – which will air on BBC 2 early next year – was prompted by figures claiming that, while more than 1,000 new restaurants open in Britain every year, 900 close within a year.
The eventual winners will be given six-figure financial backing from Blanc’s own money.
Blanc said: “To set up a business – especially a restaurant business – and make a success of it is one of the hardest things in the world. It is a constant balancing act – of passion with acumen, ego with humility, knowledge with a hunger to take risks.
“I look forward to sharing my experience and expertise with like-minded people who are eager to enter this crazy but irresistible world and achieve the dream for themselves.”
The French chef – whose Le Manoir aux Quat’Saisons in Oxford has held two Michelin stars for the last 22 years – has run a scholarship programme for 10 years and trained famous UK chefs including Marco Pierre White and Eric Chavot. Details: www.bbc.co.uk
Michelin-starred chef Raymond Blanc is to host a new reality television show where, as the top prize, a couple will be given the opportunity to set up their own restaurant.
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Raymond Blanc takes The Apprentice to the restaurant business
By Sarah Todd
Michelin-starred chef Raymond Blanc is to host a new reality television show where, as the top prize, a couple will be given the opportunity to set up their own restaurant.
Called The Restaurant and created by the producer of The Apprentice, Blanc will tutor, then fire, a total of nine competing couples whose dream it is to run their own restaurant.
Cameras will follow the couples 24 hours a day as they attempt to create their perfect restaurant and then open the doors to the paying public. The programme makers promise that the show will be a “brutal insight into the business of running a restaurant”.
The show – which will air on BBC 2 early next year – was prompted by figures claiming that, while more than 1,000 new restaurants open in Britain every year, 900 close within a year.
The eventual winners will be given six-figure financial backing from Blanc’s own money.
Blanc said: “To set up a business – especially a restaurant business – and make a success of it is one of the hardest things in the world. It is a constant balancing act – of passion with acumen, ego with humility, knowledge with a hunger to take risks.
“I look forward to sharing my experience and expertise with like-minded people who are eager to enter this crazy but irresistible world and achieve the dream for themselves.”
The French chef – whose Le Manoir aux Quat’Saisons in Oxford has held two Michelin stars for the last 22 years – has run a scholarship programme for 10 years and trained famous UK chefs including Marco Pierre White and Eric Chavot. Details: www.bbc.co.uk
Michelin-starred chef Raymond Blanc is to host a new reality television show where, as the top prize, a couple will be given the opportunity to set up their own restaurant.
If the health service is to
survive, we must recognise
that it is a disease service
– and that wellbeing rests with
us, says the activity advocate
and healthy ageing champion.
He talks to Kate Cracknell
Strength training is evolving,
driven by changing consumer
preferences. Julie Cramer talks
to innovators about how their
products are meeting this demand
As the entrepreneur who started Wexer, Fresh Fitness, Fitness DK and Repeat, as well as being a former elite athlete, Rasmus Ingerslev’s life looked perfect from the outside, but onthe inside it was a different story. He talks to Kath Hudson about healing old wounds
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To bring their concept to life, Salt partnered with BLK BOX to design and equip a facility
that would deliver a premium training experience while supporting the needs of a diverse and
growing community.
STA's The Ripple Effect initiative has reached an important milestone after learners
completed the charity's first fully funded swimming teacher training programme, resulting in
seven newly qualified swimming teachers.