Celebrity chef Simon Rimmer is to open a £300,000 new restaurant called Earle in the village of Hale in October.
Situated around nine miles south west of Manchester, the 1,000sq ft (93sq m) restaurant has been created in the style of a modern brasserie.
Earle will have 62 covers plus a bar area, while the menu will feature European influences and utilise locally-sourced produce.
The restaurant is a joint venture for Rimmer and his wife, Alison MacRae, and two other silent partners – football agent David Lockwood and Jason McAteer, Tranmere Rovers’ player and coach.
Rimmer is already a co-owner of Greens, a vegetarian restaurant situated in Manchester’s West Didsbury area.
Rawfish Design Consultants have been appointed by Rimmer to create Earle’s interior design. They will also be responsible for the project management of the restaurant and all branding.
Managing director of Rawfish, Andy Barlow, said: “We’re delighted to have been appointed and we very much look forward to this fantastic opportunity. We have some very exciting plans for the restaurant.”
Celebrity chef Simon Rimmer is to open a £300,000 new restaurant called Earle in the village of Hale in October.
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Celebrity chef Simon Rimmer is to open a £300,000 new restaurant called Earle in the village of Hale in October.
Situated around nine miles south west of Manchester, the 1,000sq ft (93sq m) restaurant has been created in the style of a modern brasserie.
Earle will have 62 covers plus a bar area, while the menu will feature European influences and utilise locally-sourced produce.
The restaurant is a joint venture for Rimmer and his wife, Alison MacRae, and two other silent partners – football agent David Lockwood and Jason McAteer, Tranmere Rovers’ player and coach.
Rimmer is already a co-owner of Greens, a vegetarian restaurant situated in Manchester’s West Didsbury area.
Rawfish Design Consultants have been appointed by Rimmer to create Earle’s interior design. They will also be responsible for the project management of the restaurant and all branding.
Managing director of Rawfish, Andy Barlow, said: “We’re delighted to have been appointed and we very much look forward to this fantastic opportunity. We have some very exciting plans for the restaurant.”
Celebrity chef Simon Rimmer is to open a £300,000 new restaurant called Earle in the village of Hale in October.
For every member with a tripod and a big following, there are others irritated at the way equipment is being hogged or wary they’ll be in the background on someone’s Insta feed. Do influencers offer valuable, free marketing or are they just a nuisance? Kath Hudson finds out how operators are responding
Collaborations with the medical profession and greater aspirations around wellbeing are creating a need for more experts in our sector. It’s time to reboot our thinking around the workforce
If the health service is to
survive, we must recognise
that it is a disease service
– and that wellbeing rests with
us, says the activity advocate
and healthy ageing champion.
He talks to Kate Cracknell
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Swim England has strengthened its sector-leading Business Solutions offer with the launch of
its Learn to Swim Growth Plan, designed to help aquatic providers unlock sustainable
programme growth.
CoverMe, the UK’s leading fitness workforce management and recruitment platform, has
partnered with Jobs In. Fitness, the specialist executive search and advisory firm for the
fitness and wellbeing sector, to give operators a single route to talent at every level –
from frontline staffing to C-suite.